Introducing 22 Wagyu: A Celebration of Tradition and New Horizons!

In Teton County, Wyoming, the number "22" is more than just a numerical value; it's the official “county number” of our community and the identifier on every license plate. “22” embodies the beauty of our landscapes, the warmth of our hospitality, and the spirit of our beginnings that drives us forward. The number 22 was worn by Colby’s maternal grandfather when he played basketball and baseball at LSU & into the pro’s. 22 also happens to be a very lucky number for Colby!

With so many meanings behind the number 22, we embark on a transformative journey, bidding farewell to the familiar “3C” of Carpenter Cattle Company and embracing the powerful symbolism of 22 Wagyu. This rebranding marks a bold step towards a future filled with promise and endless possibilities.

At 22 Wagyu, we honor the profound legacy that has shaped Wagyu for generations. With every savory bite of our world-renowned Wagyu beef, we share the flavors of Japanese history, the stories of importing the first Wagyu to the United States, and the love and dedication that goes into each delectable cut of Wagyu beef.

This change is not just about looking back; it's about embracing the future. The "22" that binds us to Teton County now opens new doors and avenues of growth. As we rebrand, we signal our commitment to excellence, innovation, and expanding our reach to share our exceptional Wagyu beef and seedstock with even more families nationwide.

Join us as we embark on this exciting chapter, where tradition meets progress, and where the number "22" becomes synonymous not only with Wagyu but with unforgettable dining experiences, cherished memories, and a flourishing future.

Welcome to 22 Wagyu, where the past inspires the present, and the future awaits with open arms.